Welcome to the Restaurant    

Monday to Thursday from 17.30 - 22.00 
Friday and Saturday from 17.30 - 23.00
The kitchen closes for orders at 21

Tables can be reserved on Tel: 97 92 52 00
Mail: booking@hotelthisted.dk

MENU OF THE WEEK varies according to the seasonal product range, but always well prepared from fresh and preferably local ingredients.
The menu consists of 4 courses, from which you are free to choose two, three or all four courses. Always a delicious culinary experience and prepared with loving care for the ingredients.

Feel free to call and inquire further

2 courses DKK 388
3 courses DKK 438
4 courses DKK 498

Every day we also offer
Dagent's right from DKK 188
Fish of the day from DKK 298
Soup of the week from DKK 138

- and of course an exciting selection of A la Carte 

In the case of allergens - please ask the staff.

Lobster
Garlic prawns - Avocado cream - Lemon egg
168 DKK

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Baked salmon
White wine - Palm cabbage - Glass bowl
128 DKK

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blinis
Prawns - Trout - Eggs - Bresaula
138 DKK
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Butternut Soup
Vegetarian
Apple - Dill Oil - Fresh pepper
99 DKK

Chicken in Casserole
Tenderloin - Crispy skin - Mushrooms
288 DKK

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Risotto
Pearl barley - Red onion - Skank Lumps
258 DKK

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Veal tenderloin
Truffle Mayo - Crostini - Pollenta
368 DKK

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Ribbon Pasta
Vegetarian
Green - Pesto
225 DKK
Add-on: Veal tenderloin DKK 65

Apple Dessert
Zabaione - Vanilla - Compote
128 DKK

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White Chocolate Mousse
Baileys - Pistachio - Tuiles
99 DKK

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3 X Chocolate
Ganache - Plaisir Sucré
168 DKK

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Cheese plate
Chef's Choice
148 DKK

Chicken skewers or Nuggets
with fries and vegetable sticks
85 DKK

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Fish fillet or Fish meatballs
with fries and vegetable sticks 
85 DKK

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Pasta
with meat sauce and vegetable sticks 
85 DKK
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Children's ice cream
68 DKK

THY beer and water from Thisted Bryghus

Thy Classic or Pilsner
42 DKK.

Thisted Bryghus Porse Gold, 33 cl.
48 DKK

Thisted Bryghus ECO Hops 33 cl.
48 DKK

Thisted Bryghus special Beer, 50cl
85 kr.

Soda
35 DKK.

Organic juice
38 DKK

Thisted water
30 DKK.

See our wine list below 

See the wine list here